An assertively spicey and citrusy salsa that goes great with grilled foods or tortilla chips. Ingredients: 1/2 tsp. fine sea salt, and more as needed, for seasoning 1 tbsp. olive oil 1 pound drained canned tomatillos (note: You can also use cooked fresh tomatillos. See instructions below on how to roast tomatillos.) 2 tbsp. canned…
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Unique ways to use hummus
Hummus isn’t just a dip! Try one of these unique ways to use hummus in your meals.
Continue ReadingRoasted Root Vegetables
Roasted root vegetables are a wonderful addition to your upcoming holiday meals. But how to get that creamy interior and crispy exterior? Is there a trick? There is! Find out how in this quick tutorial.
Continue ReadingHomemade Frozen Pops
One good thing about the summer heat is it makes great weather for eating frozen pops. Frozen pops are the perfect dessert option because you can make them with healthy ingredients like fruit and yogurt. If you’ve never made pops at home, here are some things to consider. The Right Pop Mold Frozen pop molds…
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Berry-licious Recipes for Summer
It’s June, that magical time of year when blueberries, blackberries, peaches, strawberries, raspberries, and rhubarb are all to be found. With those six ingredients, make amazing desserts. Here are recipes to get you started.
Continue ReadingHow to Ripen Peaches
Are you hesitating to take advantage of the southern peaches in our stores? Here are some tips to ripen them perfectly every time.
Continue ReadingRoasted Asparagus Salad with Tempeh Bacon
Our produce buyer Carolyn shared a favorite recipe to make with tempeh bacon and the fresh asparagus we have in stores in April.
Continue ReadingSmoothies from our Customers
In a recent Facebook giveaway, we asked people to enter by sharing their favorite smoothie recipe. We got some great replies.
Continue ReadingBulk Bean Soup
Emily came up with this recipe to have a reason to buy more beans from the bulk bins. She also wanted it to require minimal effort. It’s pretty simple, so you can tailor it to your own taste.
Continue ReadingBreakfast Hash
How to get more vegetables into your breakfast? That is a tricky questions as breakfast is known for being jam packed with carbs – and not much more. How can we easily and creatively get more vegetables into that particular meal? Breakfast Hash! Replace the potatoes with sweet potatoes, turnips and some healthy greens. We also use No Evil Veggie Sausages for some extra protein – but you can make this hash without them too.
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