Link to Weaver Street Market's Home Page
Link to The Beet's Home Page Easter Features!
Weaver Street Market has lots of goodies to make this Easter season memorable. Fill someone's Easter basket with Lake Champlain bunnies and eggs. Lake Champlain is an environmentally responsible chocolatier that makes delicious preservative-free chocolates from locally sourced honey, butter, cream and maple syrup in Vermont. There are also festive box sets to choose from including a box of toffee and chocolates from the local Carolina Confectionary Company. If you haven't tried all the seasonal pastry delights, this week is your last chance. Don't miss Hot Cross Buns, cunningly spiced and not too sweet, Coconut covered Biddies that look like chicks, and Cocomacs, plain or dipped in chocolate. The meat department has you covered with leg of lamb, lamb chops or ground lamb for that that traditional Easter dinner. More
SV Wine Show
Jazz & More Brunch
Farm Tour Kick-off
After Hours Begins 4/26
community roots header
CHICLE Cultural Program
Wild Herb Walk
Local Farmers' Markets
Gobal Changes: Local Solutions
Championing a better world
Farm Tour Get your T-shirt!
Iron Gate Winery
Compost Bin Sale
Piedmont Biofuels Meeting
Link to Panzanella's Home Page
April Wine Dinner
Open Easter!
Weekly Produce Specials
Weekly Meat Specials
Bread Science Book Reading
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Authentic Food
Easter Features! continued
The floral department will have gloriously delightful srpingtime flowers for Easter or just to brighten up your table and home. Our lovely spring potted Iris, Crocus, Hyacinths, Hydrangea, Easter Lilies and Cyclamen can be transplanted to your garden, too! We'll have lots of beautiful Asian Lilies from Sara & Michael's to add elegance to your table setting.

Stop by our floral department this week and fill all your spring flower desires.

Weekly Produce Specials
Organic Pink Lady
or Gala Apples
3 lb bag
$3.99 each
  
Organic Bi-color Corn6 ears for $5.00 special buy
Organic Florida
Red or Green Leaf Lettuce
3 for $5.00 super low price
Weekly Meat & Seafood Specials
Troller Point Wild Caught
Alaskan Salmon Steaks
$8.99 lb save $2.00/lb!
Troller Point Wild Caught
Alaskan Salmon Fillets
$10.99 lb save $2.00/lb!
Alison's Family Farms All Natural
Boneless Chicken Breast
$5.99 lb. save $1.00/lb!
Bread Science Book Reading
Come learn about the science of bread!
Wednesday, April 4, 7 PM
Internationalist Books


Weaver Street Market's bread baker Emily Buehler will be discussing her book, Bread Science: the Chemistry and Craft of Making Bread, tomorrow Internationalist Books. The talk will cover both the science occurring in the dough and how it affects the resulting bread. Topics include fermentation reactions and flavor molecules, yeast and sourdough bacteria, and modifying your oven to make better bread. The talk is scheduled for Wednesday, April 4, at 7PM. Internationalist Books and Community Center is located at 405 West Franklin Street, Chapel Hill, 919-942-1740.

neighborhood center
SV Wine Show
Weaver Street Market's 3rd Annual Spring Wine Sale
March 30-April 15


This sale will feature a selection of favorite and fine wines from around the world at discounts up to 44% off regular price! 10% regular case discount applies on top of sale price! This is a "no risk" wine sale - you can taste all these wines at the Wine Show.
Wine Sale Hours
Weaver Street Market: Carrboro, 7:30 am - 9 pm M-F, 8 am - 9 pm Sat/Sun, 929-0010
Weaver Street Market: Southern Village, 7 am - 9 pm Daily, 929-2009

Wine Sale Show:
Saturday, April 7, 1 - 5 pm at Southern Village

Saludos Compay will provide lively, entertaining music while you sip 40 fine wines from around the world. Tickets are $5 and are available the day of the show. All of the proceeds benefit WSM's Cooperative Community Fund.

Enjoy...music, hors d'oeuvres, and your favorite wines at great values!
Jazz & More Brunch Returns!
Sunday, April 8
11 am - 1 pm

It's almost time for Sunday morning Jazz & More Brunch at Weaver Street Market! Get ready for hot food, cool tunes and a great way to start your Sunday.

Inside, we'll have fresh scones, muffins and sweet pastries in our bake case; fresh, hot coffee and a barista to make that special coffee drink; and an array of eggs, grits, pancakes or French Toast to fill you up!

Outside, under the oaks, you'll hear a range of local bands playing Jazz, Americana, Blues, and Bluegrass; keeping everybody happy and dancing.
Farm Tour Kick-off!
Thursday, April 19
6 - 8 pm
on the lawn at Weaver Street Market in Carrboro!


Meet farmers, enjoy a freshly grilled meal by the Carolina Farm Stewardship Association, chill out to the great Jazz and pop standards of Equinox, taste wines from Irong Gate Winery, the Benjamin Winery & Vineyard and Horizon Cellars, all on the Piedmont Farm Tour this year.

This event is a benefit for the Carolina Farm Stewardship Association.

Oh, and don't forget to buy your button/ticket at the advance sale price of $25 for all 34 farms! Souvenir t-shirts are going fast!
After Hours Begins !
Thursday, April 26
6 - 8 pm

Get ready for this! Hot summer nights, cool local tunes, everybody spread out under the oaks in Carrboro at Weaver Street Market. Yes! It almost time for After Hours!

April 26- Edsel 500 - Rockabilly, Blues, & Swing
May 3- The Tim Stambaugh Band- Bluegrass, Celtic, folk & traditional
May 10- Tristeza Trio- Bossa Nova
May 17- Charles Pettee and Friends-Bluegrass/Finger twisting acoustic originals
May 24- Saludos Compay- original and South American Music
May 31- Different Drum-American music with a World beat

On the Street
CHICLE Cultural Program
The Wild Animal Trade Sunday
April 15, 2006
5:00 pm
Maria de Bruyn of the Carnivore Preservation Trust

Maria will discuss the wild animal trade and why there is a need for a place like CPT. She will bring photos and talk about many of the animals that are at the Trust. This lecture is free and open to the public.

CHICLE
Chapel Hill Institute for Cultural and Language Education
101 E Weaver St.
3rd floor, Suite G-1
Carrboro, NC 27510
Ph. 919/933-0398
Fx. 919/933-1142
chicle@chi-cle.com
Hillsborough Wild Herb Walk
April 16
5:30 - 7:00 pm, rain or shine
Meet outside Cup-A-Joe
120 W. King Street
Hillsborough


Join Herbalist and Wildcrafter, Will Endres on this informal walk to learn more about the incredible healing herbs and plants located right here in the heart of Hillsborough.

Will Endres is a local Hillsborough resident who is recognized nationally as an expert and pioneer in the healing properties of herbs. He also has developed a line of herbal tinctures and dry herbs, many of which grow right here in Hillsborough.

Bring your questions, but most importantly, your desire to learn. Cost $10.00. Children aged 10 and under FREE when accompanied by a parent. Will can be reached at 919.732.9785. No pre-registration required. Just show up.
Farmers' Markets Open!
Hillsborough Farmers' Market is open!
by Emily Buehler, Contributing Writer
My first visit to the Hillsborough Farmers' Market last weekend left me excited for a summer of goodies! I'd been told this market was smaller than what I was used to on Saturday mornings in Carrboro, but I arrived to find a lot full of vendors. Everywhere I looked, something different was for sale. My inner shopper took over— never mind budgeting, there was local cheese and handmade jewelry and baby plants to be had! Fearing for my wallet's well-being, I pulled out my notebook and got to work meeting vendors.

Here's a brief sampling of what was for sale this early in the season: lettuce, chard, kale, spinach, pork, eggs, cheeses, bread, baked goods, jellies, honey, seedlings, compost and composting worms, soaps, jewelry, artwork, cards, quilts and sewn crafts, and yarn.

And here is a list of some of my favorite items: John Blythe's "compost tea," a 100% natural plant food; Simply Sourdough's homemade, bone-shaped dog biscuits, shining in their silver dog bowl; Tobi's Home Baking's decadent "Millionaire Shortbread," a shortbread cookie with homemade caramel and chocolate on top; Heathen Handcrafts' all natural heat packs—they contain feed corn that stays warm or cool after nuking or freezing them; The Farm Fairy's beeswax, sold with a recipe for making your own lip balm; and don't miss Scrambled Acres Farm's chicken-footed table!

So whether it's your garden, your stomach, or your inner shopper calling you, get out to a Farmers' Market this weekend!

The Hillsborough Farmers' Market is open from 8 to 12 on Saturday mornings. It is located in the Suntrust Bank parking lot off of Churton Street in downtown Hillsborough.

The Carrboro Farmers' Market is open from 7 to 12 on Saturday mornings. It is located by the Town Hall in Carrboro.

The Durham Farmers' Market (opening April 7) is open from 8 to 12 on Saturday mornings. It is located in the Measurement, Inc. parking lot on the 400 block of Morris St between The Carolina Theater and the old Durham Ball Park in downtown Durham.
Global Challenges: Local Solutions
Screening of "After the Peak"
April 5, 2007
Century Center in Carrboro
7 pm to 9 pm


We know that cheap imported energy won't last forever. But it's a problem that seems overwhelming in its scale and impact. This evening will focus totally on how our energy future might impact Orange County and some of the local solutions available to us. We can act now and we can make the end of cheap oil a much easier transition, if we reflect on the consequences of doing nothing and take hold of our options for the future.

"After the Peak" is a docudrama made in Orange County by Filmmaker Jim McQuaid. It uses the form of a local cable TV evening news show to portray how an abrupt end to cheap oil might affect ordinary people, communters, farmers, households, the police, our schools and even sports.

Championing a Better World
Farm Tour! Get your T-shirt!
12th Annual Piedmont Farm Tour
April 21 & 22

Gather your friends, fill up a car, and visit your local family farms on the Piedmont Farm Tour!
$30 per car for all 34 farms—each car receives a SUPPORT LOCAL FARMS button, or $10 per car per farm.
Advance Button Sales for $25 & Maps available at:
CARRBORO: Weaver Street Market
Fifth Season Gardening
Maple View Ice Cream Store
CHAPEL HILL: Weaver Street Market
(Southern Village location)
Niche Gardens
DURHAM: Durham Co-op Grocery
SEEDS Booth: Durham Farmers' Market
RALEIGH: Harmony Farms
Triangle Nutrition
Moore Square Farmers' Market
PITTSBORO: General Store Café
Chatham Marketplace
Fearrington Farmers' Market
Carolina Farm Stewardship Association
HILLSBOROUGH: Maple View Ice Cream Store
Hillsborough Farmers' Market
GREENSBORO: Deep Roots Market
GRAHAM: Benjamin Vineyards & Winery

Souvenir t-shirts are now on sale at Weaver Street Market for $18.00. Get yours now!
Iron Gate Winery
New to the Farm Tour this year!
Irong Gate Winery
2540 Lynch Store Rd, Mebane, NC 27302
Phone: 919-304-WINE

Debbie Stikeleather and her Husband Gene planted their first vines in 2000. Gene Stikeleather comes from a tobacco farming family and he and Debbie both wanted to protect some of the beautiful countryside from the ever growing residential subdivisions. So, they purchased an old tobacco farm in 2000, and joined the ever-growing number of winery and vineyard owners in North Carolina.

Iron Gate is a 60 acre farm, 8 of which are under vines. The land itself is very sandy and has proven to have good drainage and balance for growing grapes. In 2001, Iron Gate bottled a small amount of Sauvignon Blanc, now they bottle nine different wines, the majority of them are estate grown and bottled. The wines produced at this winery are top-notch, high quality wines. Be sure to visit this local producer on the Piedmont Farm Tour, April 21 and 22.
Compost Bin Sale
In case you haven't seen the round, black plastic composting bins in front of Weaver Street Market reminding you of the County's Annual Compost Bin Sale, mark your calendar for Saturday, April 7 from 9:00 am to 3:00 pm at the Eubanks Road Park and Ride Lot. Bins are $39, about half the retail price. They will fit in the trunk of your car and some assembly is required when you get them home. (Even I could do it successfully!) If you're a composting novice, experts will be at the sale to help you get started. If you're a composting fanatic already, perhaps you need a second bin, or a third! Or you want to give someone an early Christmas present or a unique birthday gift. This is truly a gift that keeps on giving.

If you want your compost ready-made to amend right into that waiting soil, or need some mulch to spread around your newly planted bushes, you can find those at the Orange County Landfill Mondays through Fridays, 8:00am to 4:00 pm and Saturdays 7:30 am to noon. The landfill sells a three cubic yard scoop of high-quality aged mulch made from local yard waste for $18. A cubic yard of Class A, unrestricted compost, made in part with locally collected food waste, is $25. Here are two more great opportunities to buy locally grown and produced products rather than cypress mulch, pine bark nuggets or pasteurized cow manure from a big retail chain. (Note: You must tarp your load when leaving the landfill.)
Piedmont Biofuels Meeting
SAVE THE DATE! Piedmont Biofuels will hold its Annual Member Meeting April 14 at the McKimmon Center at NC State University at 9:00 am. Signs will direct everyone to the room. Everyone from the community is invited to attend. Co-op members may run for office and vote. Members interested in running should submit a bio and a photo.
Highligts of the meeting:
Opening Remarks by Steve Kalland, director of the NC Solar Center. Annual report on the state of the co-op. The year in review. Overview of internships, education and outreach efforts, fuel-making, green building, Tami Tank update. Presentation of the biofarm - Lyle Estill and Doug Jones Growth plan for 2007

April 19 at the Weaver Street Market Farm Tour Kick-off members will be able to exchange their keys and non-swipe cards for a card to swipe at the Carrboro pump!

panzanella logo
April Wine Dinner

Wines of the Loire Valley
Monday, April 23
7 - 9:30 pm


Join us for a wine tasting tour of France's Loire Valley. The Loire is a wine region that flanks France's most famous river and produces wines known for their delicate, subtle style such as: sweet wines from Vouvray, delicious and elegant reds from Chinon and Champigny, and the numerous refined whites and sparkling wines from places like Touraine and Saumur. The names alone conjure up images of rolling hills, views of the vast Loire River, and renaissance-era castles, spires and villages. The grapes produced in this region are Melon de Bourgogne, Sauvignon Blanc, Chenin Blanc, Cabernet Franc, Pinot Noir and a few other more obscure varieties. These wines are incredibly good food wines with their ample acidity and expressive fruit flavors. Join us for this tasting tour and find out what this vast, wine producing area has to offer.

The cost of this event is $40 per person; space is limited, so reserve early. Please pay in advance and pick up a ticket for this tasting at either Panzanella or the customer service desk at Weaver Street Market in Carrboro.

Open on Easter!

Panzanella will be open on Easter Sunday for Brunch until 3 pm.

Weather permitting, our patio will be open and if you desire to create your own Champange brunch, we can serve from the bar after 12 noon.

Please call 919.929.6626 for reservations if you have a party of 6 or more.