Recipes from Recent In-store Tastings


Corned Beef Brisket

Saucy Lentils and Kale 

Spicy Sweet Potato and Kale Saute 

Cashew Crusted Salmon with Apricot-Mustard Glaze

Apples n' Onions with Thyme

Apple, Maple & Beer Glazed Chicken & Waffles

Watermelon Mojito Spritzer Smoothies

Protein-Packed Date and Almond Bites

Lemon Mint Summer Squash Saute

Spring Barley Salad

Salmon with Maple and Pineapple

Beer-Braised Cabbage

Pineapple Lemongrass Smoothie (from Amazing Grass)

Earl Grey Chocolate Fondue

Broccoli and Cauliflower with Maple and Mustard Vinaigrette

Roasted Sweets, Beets and Carrots with Rosemary  

Sautéed Brussel Sprouts with Cranberries and Walnuts

Sauteed Quinoa with Red Palm Oil

Butternut Squash, Leek & Apple Soup

White Bean and Red Rice Soup

Cinnamon Maple Pecans

Bulgur Salad with Green Onion Dressing and Olives

Marinated Chicken with Watermelon Salsa

Farro with Sautéed Mushrooms

Savory Sage and Lime Yams

Thai Chicken Dip

Herbed Clam Chowder

Irish Colcannon

Bangers with Onion Gravy 

Lemon Cilantro Quinoa Salad

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