Oven baked chicken drumsticks – cornflakes and chopped pecans for crunch. Well-seasoned with onion and garlic for extra flavor! Ingredients: 8 chicken drumsticks ½ c. all-purpose flour 1 tsp. salt, divided ½ tsp. black pepper, divided ½ tsp. onion powder, divided ½ tsp. garlic powder, divided 1 large egg, beaten ¼ c. milk 1 ½…
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Maque Choux with Okra and Andouille
This great traditional dish has been given a boost with some local andouille and okra to make it a whole meal! Make it without the andouille for a great side dish! Ingredients: 2 tbsp. olive oil 1 c. chopped green bell pepper 1 c. chopped sweet onion 3 links of Firsthand Foods andouille sausage, diced 2…
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New FOOD for ALL Program Improves Access to Nutritious Food for Food Insecure
by Allanah Hines, DEI Coordinator In the pursuit of a just and equitable food system, economic diversity holds a pivotal role within Weaver Street Market’s framework of DEI (diversity, equity, and inclusion). We recognize that the intersection between economic dynamics and food justice is essential in fostering a society where all individuals, regardless of financial…
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Honeyed Blueberry Frozen Yogurt
It’s the time of year to enjoy frozen treats! You can make your own delicious and healthy frozen yogurt with a few quick swirls of the food processor and a little freezer-time. Whip up this delicious, sweet treat with seasonal fresh blueberries, healthy plain Greek yogurt and a little honey. You will be so glad…
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Baked Donut Peaches with Almond Oat Crumble
We have a great recipe for these beautiful, unique peaches from Family Tree Farms. Donut peaches are great for eating out of hand, for baking, and for adding to recipes. They don’t even need to be peeled as they have very little “fuzz.” INGREDIENTS: 4 donut peaches, cut in half and pit removed (no need…
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Marinated Fairytale Eggplant
In the summer it is great to have something cool, delicious, and versatile waiting in the refrigerator. This marinated eggplant recipe fits all three criteria! Simply grilled and then marinated for several hours – this eggplant can be eaten on salads, alongside grilled meat, or on a charcuterie platter. INGREDIENTS: 2 lbs. fairytale eggplant 3/4…
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Moonshot Crackers and Patagonia Provisions are joining on a shared mission to save Planet Earth!
Moonshot Crackers and Patagonia Provisions are joining on a shared mission to save Planet Earth! When Julia Collins, founder of Moonshot, found out that she was going to become a mom, she thought, “How can I create a better world for my tiny human?” It was the beginning of an act of love that spurred…
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Homemade Southern Chili Sauce for Hotdogs
Around these parts, a hotdog often means three things: mustard, slaw, and chili! This is a chili sauce made with fresh ground beef, lots of spices, and is full of flavor! This chili sauce freezes beautifully – so don’t be afraid to make extra for your summer cookouts! Want something meatless? Try this with the…
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Garlic-Lemon Crumb Topped Black Cod
Black Cod, also known as Sablefish, is on sale right now and offers a silky texture, and buttery rich flavor perfect for so many recipes! Here is a simple and delicious recipe for a garlic and lemon crumb topped black code. This topping and method can be used on other types of fish as well!…
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On the Go Savory Breakfast Waffles
We all know about waffles with syrup and other sweet toppings – but how about a grab and go flavor packed savory breakfast waffle? This recipe can be made, frozen, and then re-heated in a toaster for a quick grab before work or school! Ingredients: 2 c. all-purpose flour 1 tbsp. baking powder 2 tbsp….
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