My name is Tizzy Giordano, I am one of your friendly Carrboro cashiers and a coordinator of the 2016 Rounding Up For The Holidays campaign. I can’t express how much your outstanding support of this campaign means to me personally.
Continue ReadingReserva Wines from La Riojana
Recently we added Malbec Reserva and Pinot Noir Reserva to our wine selection. These Reserva wines cost a little bit more money than the core line, but trust us, they are worth every penny.
Continue ReadingHealthy New Year!
It’s that time of year again, when you’ve over-eaten your way through the holidays and are ready to start fresh in the New Year with a healthier attitude toward life.
Continue ReadingGreens and Peas with Crispy Bacon
Ring in a wonderful New Year with this traditional dish. Collards and black-eyed peas are cooked with onions, garlic, and a little bit of spice and topped with a sprinkle of crunchy bacon. Leave of the bacon for a tasty vegan dish.
Continue ReadingRound Up Soup: Hurtgen Meadows Farm’s Pumpkin Soup
This month we’re focusing on soups that use winter vegetables like the ones we’re donating to the food pantries through the Round Up! campaign. Farmer Lisa Pope shared with us these thoughts on her family’s Pumpkin Soup: This recipe can be made with sweet potatoes or any kind of fall squash in place of the…
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My Visit to the Inter-Faith Council for Social Services
On December 16, Frank French, who works at our Food House, visited the Inter-Faith Council (IFC). The IFC is one of the food pantry recipients of our ongoing Round Up! campaign. Frank shares about his visit below. I was met by the IFC co-director Kristin Lavergne, who answered questions and gave me a tour of…
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Volunteer Amy Crump Wins Spot on Cabot Cruise
We’re happy to announce the winner of the Cabot Celebrity Cruise: Hillsborough resident Amy Crump. A friend nominated Amy for the prize, which is offered to people who volunteer in their communities. She wrote that Amy deserved to win because “some people talk about making the world a better place; Amy makes it happen. She…
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Local Shrimp for Less
Creamy Stovetop Broccoli Mac n’Cheese
This creamy, wintertime favorite is made better with the addition of veggies! The Cabot Extra Sharp Cheddar is the perfect mac n’ cheese cheddar–so flavorful and melty. Crisp green broccoli adds texture and crunch to this family favorite. Add some diced chicken or ham, if you wish, for a heartier dish.
Continue ReadingVolunteer at TABLE in the New Year
TABLE’s calendar for January volunteer dates is now available! There are some changes for old and new volunteers: Beginning February 1st, all volunteer shifts will take place in a NEW location at 209 E. Main Street in Carrboro. Until then, shifts remain at the current location 205 W. Weaver Street. Beginning February 1st, all NEW…
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