I just returned from the community food sort at the Weaver Street Market in Carrboro. More than 33 early risers showed up to participate; it was 7:30 a.m.
Continue ReadingHealthy Food Delivered to TABLE
Smart Recipe: Mozzarella and Cherry Toast
This is great for a quick and easy appetizer when you have guests over or as a simple Friday night dinner for two. Plump red cherries paired with soft, creamy mozzarella make a great combo!
Continue ReadingCool Cooking: Fire up the Toaster Oven
It’s amazing what you can make in a toaster oven. Googling “cooking in a toaster oven” turns up everything from mini pizzas to seafood skewers to small batches of cookies. Here are some standouts.
Continue ReadingCool “Cooking” Featuring Our Grab N Go Case
Serving a salad plate in the summertime keeps the house cool, and with the help of our Grab N Go salads, it’ll save time, too: just open and serve
Continue ReadingKeep the Kitchen Cool with Sandwiches
There’s nothing worse than turning on a hot oven in the summertime! Why not make sandwiches? A well-crafted sandwich can make a meal and offer a revelation of flavors.
Continue ReadingNew Local Gluten-Free Pastries
JP’s Pastries makes everything by hand, from scratch. They bake every day in a certified kitchen that JP built onto his home in Raleigh.
Continue ReadingElection Time at the Co-op
It’s that time of year! This fall our owners will elect two owners to serve on the Board of Directors, one worker owner and one consumer owner.
Continue ReadingSummer Pastries
This July, our pastry bakers have concocted two treats that celebrate the classic flavors of summer: the Pink Lemonade Whoopie Pie and the Smores Torte.
Continue ReadingFun Times for a Cause
Here’s a peek at the fun time we had sorting, packing, and delivering food to TABLE last week. Join us for the next Community Food Sort in Carrboro on July 23 at 7:30 am.
Continue ReadingPeach and Ale Glazed Chicken
This is a recipe that our demo staff made in the stores several years ago to feature Freebird Chicken – and it is still just as delicious today as it was then! The Bonne Maman preserves makes a great glaze for chicken, fish or roasted veggies and it is especially delicious when combined with beer and a touch of balsamic.
Continue Reading- « Previous Page
- 1
- …
- 101
- 102
- 103
- 104
- 105
- …
- 112
- Next Page »