A joyous celebration of local foods and the people who artfully produce and prepare them. ​Bon Appétit magazine called it “the country’s best all-you-can-eat feast”! At the beautiful grounds of ​Fearrington Village​, where ​dozens of our area’s best chefs, farmers, artisan producers, and beverage providers create a dizzying array of delectable dishes highlighting the bounty of the season. The Picnic also features fun activities for children, live music, and surprises for the whole family!

Farm to Fork is a fundraiser so all the proceeds go to training new and beginning farmers via CEFS’ Sustainable Agriculture Internship and Apprenticeship Programs.

And, our bread bakers will be there!

Tickets: https://www.farmtoforknc.com/