Join us for a unique tasting experience where you’ll meet the makers and enjoy thoughtfully curated pairings of wine, cider and cheese – plus other NC-based accompaniments – featuring both beloved classics and exciting items that are new to our stores! Purchase your tickets NOW!

Just five miles apart on the backroads of Cedar Grove, North Carolina, you’ll find two extraordinary producers: Botanist & Barrel Cider/DeFi Wines, and Boxcarr Farm. Both share a commitment to craftsmanship, sustainability, and celebrating the flavors of North Carolina.

Botanist & Barrel and DeFi Wines is the South’s first natural cidery and winery. Everything they do starts with local fruit, think heirloom apples, muscadines, blueberries that are grown spray-free on their own farm or sourced from neighbors who farm the right way.  “We make cider the slow way, with fruit that never needed fixing.” Botanist & Barrels ciders & wines are are alive, wild-fermented, unfiltered, gluten-free, and never pasteurized.  A little rebellious, a little refined, and always real.

Boxcarr Farms began with a simple dream and a patch of stubborn Southern red clay — to bring their family together and build something meaningful, delicious, and a little wild. What started as a modest farm soon grew into a living, breathing family endeavor. Inspired by small Italian farmstead creameries, they blend their own farmstead goat milk with locally sourced cow milk from nearby family dairies, crafting cheeses that tell a story of land, livestock, and love. From their soft and bloomy squarelets to their aged Boxcarr blocks, every make celebrates the seasons and the people who pour their hearts into it.