Serving a salad plate in the summertime keeps the house cool, and with the help of our Grab N Go salads, it’ll save time, too: just open and serve
Continue ReadingKeep the Kitchen Cool with Sandwiches
There’s nothing worse than turning on a hot oven in the summertime! Why not make sandwiches? A well-crafted sandwich can make a meal and offer a revelation of flavors.
Continue ReadingNew Local Gluten-Free Pastries
JP’s Pastries makes everything by hand, from scratch. They bake every day in a certified kitchen that JP built onto his home in Raleigh.
Continue ReadingSummer Pastries
This July, our pastry bakers have concocted two treats that celebrate the classic flavors of summer: the Pink Lemonade Whoopie Pie and the Smores Torte.
Continue ReadingFun Times for a Cause
Here’s a peek at the fun time we had sorting, packing, and delivering food to TABLE last week. Join us for the next Community Food Sort in Carrboro on July 23 at 7:30 am.
Continue ReadingPeaches ‘N’ Cream Pie
A straightforward pie recipe that’s perfect for summer.
Continue ReadingToni’s Peach Cobbler
This recipe came from our former produce manager, Paul. It’s easy and perfect in the summer when local peaches are in season.
Continue ReadingThanks! Community Food Sort Photo Gallery
Thanks to everyone who came out to help us sort and deliver food for TABLE. If you missed the fun, join us for the next round, in Carrboro, July 23 at 7:30 am. Click on the photo to view the gallery.
Continue ReadingSmart Recipe: Caprese Salad
Summer is the time to make Caprese Salad, a simple salad that celebrates local ripe tomatoes and basil. With fresh mozzarella on sale this month, now is the perfect time.
Continue ReadingLocal Fruit Smoothies Are Here
The Cottle family of Cottle Farms in Faison, North Carolina, has been growing blueberries and strawberries for over fifty years. In 2015, they began bottling and selling JuVn8 smoothies, made with fruit grown on their own farm.
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