Our demo team served this recipe in stores last weekend. It’s perfect when mangos come into season. Use our frozen shrimp, caught off the coast of North Carolina and quick-frozen at Seal the Seasons in Hillsborough.
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Community Owned Natural Foods Grocery
Posted by emily in Appetizers, Favorite Recipes, Gluten-Free, Main Dish
Our demo team served this recipe in stores last weekend. It’s perfect when mangos come into season. Use our frozen shrimp, caught off the coast of North Carolina and quick-frozen at Seal the Seasons in Hillsborough.
Continue ReadingPosted by Lisa Woodward in Favorite Recipes, Gluten-Free, Main Dish, Side Dish, Vegetarian
We are so excited to have wonderful Japanese eggplant coming from Transplanting Traditions and Nourishing Acres, and Fairytale eggplant Red’s Quality Acre. Try them simply roasted with this wonderful, fresh, tart green sauce. Make the sauce a few hours earlier or the day before for the best flavor! Ingredients: 1 pound of Japanese or Fairytale…
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Posted by Weaver Street in Favorite Recipes, Gluten-Free, Main Dish, Side Dish
A protein-packed summer dinner salad featuring quinoa, chicken, and fresh veggies in a delicious lemony vinaigrette. Make it without the chicken for a super side dish.
Continue ReadingPosted by Lisa Woodward in Favorite Recipes, Gluten-Free, Main Dish, Vegan, Vegetarian
This Feed a Family of Four for $10.00 recipe is chock full of protein packed garbanzos, fresh green beans and tons of flavor! Hearty yet healthy, this recipe is a great meal for all families and all eating styles! Vegan? Swap the honey for maple syrup. Gluten Free? Swap the soy sauce for coconut aminos. …
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Posted by Lisa Woodward in Dessert, Favorite Recipes, Gluten-Free, Vegan, Vegetarian
These brownies are packed with immunity boosting goodies but are just as gooey and decadent as you might hope! Ingredients: 1/4 c. cocoa powder 1/2 tsp. baking powder 1/4 tsp. baking soda 1/4. c rolled oats, ground 15 oz. can of garbanzo beans, well drained 1/2 c. nut butter of your choice 1/2 c. honey,…
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Posted by Lisa Woodward in Dessert, Favorite Recipes, Gluten-Free, Vegetarian
A great way to use up that last scoop of ice cream! What is nice about this recipe is, if you want to, it can be adapted to your eating style – dairy free, gluten free, fewer carbs. Ingredients: 1 c. flour – you can use flour alternatives instead, gluten-free, nut flours, etc. 1/2 c….
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Posted by sylwia in Appetizers, Favorite Recipes, Gluten-Free, Side Dish, Vegetarian
The perfect summer salad is a cooling combination of sweet and savory flavors. Sweet watermelon and creamy mozzarella pair with the perfect touch of fresh mint. Serve alone or as a side to your favorite grilled meats or veggies.
Continue ReadingPosted by emily in Favorite Recipes, Gluten-Free, Side Dish, Vegetarian
A delicious, fresh, and healthy salad for summer.
Continue ReadingPosted by Lisa Woodward in Favorite Recipes, Gluten-Free, Main Dish
Tender and flavorful pan-seared chicken thighs topped with a unique fruit salsa! The salsa, made with sautéed onions, peppers and sweet fresh mango and apricot, is a perfect summer meal. And it’s almost all on sale! These Sale Prices are good through 06/15/2021. Ingredients: 2 tbsps. Riojana Extra Virgin Olive Oil, divided @ $9.99/26 oz. Bottle – Save $3.00 4 Freebird Organic Boneless…
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Posted by Lisa Woodward in Appetizers, Favorite Recipes, Gluten-Free, Snacks
Extra deli meat and cheese in your fridge? Make this delicious spread and serve it with crusty bread or crispy crackers. Ingredients: 6 oz. Cabot Cream Cheese, softened 1 c. deli ham, finely chopped 1/2 c. fresh or canned pineapple, finely chopped 1/2 c. deli cheese (swiss, cheddar or your favorite), grated or finely…
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101 East Weaver Street
919-929-0010
Open 8 am – 9 pm
716 Market Street
919-929-2009
Open 8 am – 9 pm
228 South Churton Street
919-245-5050
Open 8 am – 9 pm
404 West Hargett Street
919-429-7800
Open 8 am – 9 pm