A delicious, fresh, and healthy salad for summer.
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Value Recipe: Pan-Seared Chicken Cutlet with Mango Apricot Salsa
Tender and flavorful pan-seared chicken thighs topped with a unique fruit salsa! The salsa, made with sautéed onions, peppers and sweet fresh mango and apricot, is a perfect summer meal. And it’s almost all on sale! These Sale Prices are good through 06/15/2021. Ingredients: 2 tbsps. Riojana Extra Virgin Olive Oil, divided @ $9.99/26 oz. Bottle – Save $3.00 4 Freebird Organic Boneless…
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Deli Ham and Pineapple Spread
Extra deli meat and cheese in your fridge? Make this delicious spread and serve it with crusty bread or crispy crackers. Ingredients: 6 oz. Cabot Cream Cheese, softened 1 c. deli ham, finely chopped 1/2 c. fresh or canned pineapple, finely chopped 1/2 c. deli cheese (swiss, cheddar or your favorite), grated or finely…
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Cheddar Blueberry Balsamic Grilled Chicken Breasts
Grill still in storage? Pull it out and put it to work! These tender, juicy chicken breasts are topped with sharp cheddar and a sweet and tangy blueberry balsamic glaze. What a great way to get your grill “fired up” again!
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Unique ways to use hummus
Hummus isn’t just a dip! Try one of these unique ways to use hummus in your meals.
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Red Wine Infused Chocolate Truffles
A magnificent combination of dark chocolate and fruity wine makes these delightful bites a true treat. Chocolate truffles are a surprisingly simple recipe that you should enjoy with more wine for a memorable dessert.
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Baked Sweet Potato Tutorial
Sweet potatoes are a must for holiday meals! What is the easiest way to get terrific texture and flavor? They are three very different ways and we show you steps for each here. Pick the one that works best for you!
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Cauliflower Risotto with Bacon
Ingredients: 1 lb riced cauliflower- fresh or frozen 4 strips bacon, diced 1 cup baby bella mushrooms, chopped ½ white onion, diced 3 cloves garlic, minced 1 cup chicken stock ½ tsp salt ½ tbsp butter ½ cup half and half ½ cup Parmesan Directions: 1. Fry bacon in a large heavy-bottomed frying pan over…
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Shakshuka with Greens
Adding veggies to your breakfast can open your eyes to a wonderful world of cuisine! Shakshuka is a dish that is popular across the Middle East and North Africa. Eggs are poached in a flavorful combination of tomatoes, peppers and spices. We have added some greens to bump up the “Veggie-Value” of the dish. Try this for your next breakfast – or brunch – or even your next dinner!
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Homemade Frozen Pops
One good thing about the summer heat is it makes great weather for eating frozen pops. Frozen pops are the perfect dessert option because you can make them with healthy ingredients like fruit and yogurt. If you’ve never made pops at home, here are some things to consider. The Right Pop Mold Frozen pop molds…
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