Community Owned Natural Foods Grocery
Roberto and the Prepared Foods staff have created a dish that celebrates the diversity of Hispanic culture and honors the legacy of Mexican cuisine. Whether you are a seasoned foodie or a curious beginner, be sure to try Roberto’s delicious cilantro rice on your next visit to the co-op and discover the rich flavors and cultural significance of this beloved Mexican dish on our hot bar.
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In the summer it is great to have something cool, delicious, and versatile waiting in the refrigerator. This marinated eggplant recipe fits all three criteria! Simply grilled and then marinated for several hours – this eggplant can be eaten on salads, alongside grilled meat, or on a charcuterie platter. INGREDIENTS: 2 lbs. fairytale eggplant 3/4…
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Many people are familiar with a traditional Croque Monsieur – ham, cheese, and crispy, melty gooiness. But how about a sweet version? Not as familiar – but just as yummy. Perfect for breakfast or even dessert. In our version we use Kokada Coconut Spread and bananas as a more wholesome option – while still sweet,…
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This gratin recipe is full of tender potatoes, flavorful kohlrabi and green onions, layered with a light garlicky béchamel sauce and cheese. Ingredients: 1 bunch Kohlrabi, thinly sliced 1/2 lb. Yukon Gold potatoes, thinly sliced 1/2 lb. sweet potatoes, thinly sliced 1 bunch green onions, chopped 2 tbsp. butter plus more for buttering dish 2 cloves…
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Our Feed a Family of Four for $10 recipe this week celebrates some terrific local Game Changer products! Try this recipe with your family and support some great brands at the same time! Hearty, flavorful beans and rice with a side of cornbread or biscuits! Grocery List Beer: Spaceway Brewing Agent Seven Cream Ale @…
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Maafé (or Mafé) is a traditional stew, soup or sauce (depending on the amount of liquid used) originally from Mali and eaten throughout West Africa. Usually made with meat, we have created a vegetarian version filled with sweet potatoes and mushrooms, tomatoes, bell pepper, and onions to provide great texture and flavor. A balanced and…
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Feed a Family of Four for $10 recipe: a tasty mixture of lentils cooked with meaty mushroom and lots of delicious aromatics to create a savory pot pie filling. Topped with our own Weaver-made flaky crust and baked until golden brown and bubbly.
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Healthy, veggie-packed Fried Rice! We pack this stir-fried brown rice with green Lacinato kale, red bell pepper, green onions, carrots and add some great protein with local Latta’s Eggs. Seasoned with ginger, garlic, tamari and honey for tons of flavor! Grocery List Dairy: Latta Farm Medium Brown Cage Free Eggs @ $.75 ($2.99 dozen) TOTAL: (not…
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Simple and delicious – and very economical. Try these delicious risotto cakes for breakfast, lunch, or dinner. Grocery List Dairy: Homeland Creamery Heavy Cream @ $.46 ($3.69) Organic Valley Organic Parmesan Shredded Cheese @$.75 ($4.49/6 oz.) TOTAL: (not including pantry items) = $1.21 Produce: Organic Garlic $.11($1.05 bulb) Organic White Onions @$.63 ($1.25 each) TOTAL: (not…
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Ribollita is a hearty soup that is traditionally made with greens and beans, topped with hearty bread and parmesan and then baked in the oven. We’ve added kale and black-eyed peas to this recipe to make sure we get all the New Year luck possible into one dish! Ring in the New Year economically –…
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