Main Dish Archives - Weaver Street Market

Lean Bean Meatballs with Greens n’ Rice

Posted October 4, 2018 by emily in Appetizers, Main Dish

Hearty and healthy meatballs served atop greens and rice. The ingredients for this recipe cost about $10.53, and it serves a family of four (that’s only $2.63 per serving!). Drizzled with a tangy mustard sauce, it’s sure to become your new family favorite recipe.

Muscadine Glazed Kielbasa

Posted September 19, 2018 by sylwia in Appetizers, Favorite Recipes, Main Dish

Musky Muscadines paired with local sausages from Firsthand Foods makes for a delicious meal for those of us who are always looking for more Locavore options! It doesn’t get more local than this!

Local Fish: It’s White Grunt

Posted August 28, 2018 by emily in Favorite Recipes, Gluten-Free, Hand Selected Products, Healthy Eating, Main Dish

Each week we receive a shipment of fish fresh from the NC coast. This week, brings us a fish we’ve never sold before: white grunt.

Traditional Corned Beef

Posted February 28, 2018 by emily in Favorite Recipes, Gluten-Free, Holiday, Main Dish

For a traditional, simmered corned beef brisket, follow these simple instructions. We have corned beef briskets in our stores leading up to St. Patrick’s Day (arriving March 6 in 2018). We marinate them in garlic and spices, so all you have to do is cook. Ingredients: 1 corned beef brisket vegetables like potatoes, carrots, onions,…
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Orange Pepper Beef Stew

Posted February 14, 2018 by emily in Favorite Recipes, Gluten-Free, Main Dish

Try this different twist on traditional beef stew. Tender local beef, tart and sweet cara cara navel oranges, and beautiful ruby red peppers are combined to create a savory, citrus-y beef stew that is sure to please. Serve by itself or over rice or pasta. This recipe contains items on sale February 14 through 20,…
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a blue colander filled with collard leaves

New Year’s Greens and Peas with Sausage

Posted December 27, 2017 by emily in Favorite Recipes, Gluten-Free, Holiday, Main Dish

Ring in the New Year with good luck! This traditional meal of pork, greens, and black-eyed peas is served on New Year’s Day and has long been touted to bring luck and prosperity in the coming year.

Apple Cider Glazed Salmon

Posted December 14, 2017 by emily in Favorite Recipes, Gluten-Free, Holiday, Main Dish

Season your salmon seasonally! A gently sweet and tart glaze made with local apple cider, ginger, and thyme is the perfect accompaniment to your seafood this time of year. Double up on the glaze if you want extra to serve with the salmon–or anything else!

Maple Glaze for Turkey or Ham

Posted November 12, 2017 by emily in Favorite Recipes, Gluten-Free, Holiday, Main Dish

A holiday favorite, from the Maple Valley Cooperative.

Honey Apricot Chicken with Almonds

Posted September 25, 2017 by emily in Favorite Recipes, Gluten-Free, Main Dish

Well, you asked for it and here is the first one! The Demo Team at WSM are taking tried and true Weaver Street Market favorites and adapting them to the home cook. Now you can make our Honey Apricot Chicken yourself! From the Weaver Street Market Kitchen to yours. Enjoy!

Layered Ratatouille with Nellino’s Lavender Pomodoro

Posted September 20, 2017 by emily in Favorite Recipes, Gluten-Free, Main Dish, Vegan, Vegetarian

Layered ratatouille is an impressive dish for whomever you may be serving. With Nellino’s lavender pomodoro pasta sauce, it’s heavenly. This week (September 20-26, 2017), we’re helping Nellino’s use up the jars of sauce with the old label. Look for “Nello’s” pomodoro on sale at 55-60% off!Layered ratatouille is an impressive dish for whomever you…
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