We’ve improved our pizzas by adding whole wheat flour to the crust, while making it softer and thicker. We’ve also made the pizzas larger, the perfect size for a meal for two. Our house-made sauce is bursting with flavorful tomatoes.
Enjoy the classic Three Cheese Pizza with mozzarella, fontina, and asiago cheese. For the omnivore, take home a pie with locally produced Giacomo’s pepperoni or our house-made WSM Italian sausage, made with NC-grown pork. Ready for something new? Try our new chef-line offering. First up: Butternut & Kale with Ricotta.
The pizzas are on sale this week for $7.99-8.99 ($1 off). Look for them in our Grab N Go case, ready to heat and serve. Instructions are on the label.
We’re giving away a Pizza Dinner on Facebook; enter to win here.