On Wednesday, March 9, Weaver Street Market launches its second “Bags of Produce” campaign. We want our owners, customers, and staff to know the impact of these donations to PORCH.
Continue Reading“Bags of Produce for PORCH” Starts Soon!
Cabot’s Sweet Potato Cornbread
Cabot’s easy cornbread recipe is far from flavorless. In fact, because the recipe calls for two percent plain Greek-style yogurt, it’s downright moist, sweet, and delicious.
Continue ReadingReport from Aprainores Cashew Co-op
In 2014, we donated to Equal Exchange’s Grow Together Fund to support a cashew growing co-op in El Salvador called Aprainores. The money helped the cashew farmers get through a…
Continue Reading
Cabot Greek-Style Yogurt: What Are the Benefits?
You may know that Greek yogurt is thick, but how does it get that way? Traditional Greek yogurt is strained to remove its whey, resulting in its thick consistency. We…
Continue Reading
Cabot Greek-Style Yogurt Substitution Guide and Cooking Tips
From Cabot Creamery. Our Substitution Guide is meant to be just that—a general guide. We’ve come up with our suggested ratios as we’ve created our many recipes using Greek-style yogurt,…
Continue Reading
New! Simple Kneads Gluten-Free Breads
Tristaun LeClaire always had a knack for food. During college, he worked in restaurant kitchens in Napa Valley. Later, he worked as the chef at a naturopath’s health retreats, where…
Continue Reading
Co-op Producer: Maple Valley Cooperative
Maple Valley Cooperative is a co-op of fifteen maple syrup producers in Wisconsin, Michigan, Minnesota, Ohio, New York, and Vermont, as well as one partner-member on the East Coast. The…
Continue Reading
Cabot’s Greek-Yogurt Marbled Chocolate Brownies
Instead of loads of butter and sugar, these brownies use cream cheese and Greek-style yogurt to keep the brownies moist and flavorful. The result is a brownie that’s delicious but also relatively light. From Cabot Creamery.
Continue ReadingCabot Carrot Cake with Greek-Style Yogurt
This classic Carrot Cake is sweet comfort food at its very best. With carrots and pineapple added for taste and sweetness, spices like cinnamon and nutmeg for old-fashioned flavor, and Cabot Greek-style yogurt for creaminess and tang, this recipe may just become a family favorite for years to come.
Continue ReadingCelebrating Coops Demos III
During the three weekends of our Celebration of Co-ops, our demo team has been focused on co-op-produced foods. This weekend (March 4 to 6), you can try a variety of dairy…
Continue Reading
- « Previous Page
- 1
- …
- 101
- 102
- 103
- 104
- 105
- …
- 131
- Next Page »