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Winter is soup season! Here are descriptions of the soups are kitchen is currently making, from Chef Glenn Lozuke.

It’s the most wonderful time of the year! January 1, 2020 kicks off our annual new year’s wine case sale. When you buy a case or more, we’ll give you 20% off.

It’s winter, and we’ve got just what you need: hot tea! From black to green, rooibos to super fruit,  herbal to hibiscus, matcha to medicinal, what’s not to love?

Delicious, locally made desserts for your holiday gathering!

Bacon is good any time of year, but there’s something about a hearty breakfast on a cool morning, with the smell of bacon and coffee wafting through the house. Or…
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At the Weaver Street Food House, we make some great dips and spreads that we hope will become a part of your family tradition.

There’s nothing better than a beautiful cheese board. But building one can be intimidating, so we’ve assembled a simple guide.

Try our delicious stollen, now through the end of December.

Watch Maria make a bûche de Noël cake.