Community Owned Natural Foods Grocery
Bright Black Candles
Dariel & Tiffany, Owners, Durham, NC
The company’s journey began when Dariel and Tiffany started dating and discovered they both loved candles. A fun couple’s activity transformed into a hobby, yielding gifts for friends and family. Candle-making was a peaceful activity for Dariel, and scent artistry a creative outlet for Tiffany.
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Chez Moi Bakery
Rhonda L. Jones, Owner, Durham NC
Rhonda’s passion for business comes from her entrepreneurial father. For several years, Chez Moi was a hobby at the holidays. In 2013, Rhonda launched her food truck while still working full time. The truck offered rum cake ice cream cakewiches, lemon cake, and panna cotta, in addition to her original rum cake.
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When it comes to making pizza the decision tree can be overwhelming. From fermentation techniques to shaping to bake temperature, not to mention dough formulation and toppings, the options are…
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Since Weaver Street Market has switched to selling Red Hawk salad greens, we’ve reduced our reliance on fragile produce supply chains from the West Coast, decreased the carbon emissions of transport, and strengthened our local food economy.
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Wild Hare Farm in Cedar Grove and Split Acre Farm in Rougemont are two of the farms that grow many of the cut flowers sold in our stores. An abundance…
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St. Patrick’s Day is coming, and that means our March favorites are back. Pastries This year, our pastry bakers are making several treats throughout March: Irish oat scones are in…
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Quick-frozen seafood preserves the freshness and nutrition of the catch, reduces food waste, and enables local fishermen to sell their harvest year round.
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We were sorry to hear that Mati will be ceasing operations soon. Until the last can is sold, all Mati Energy products are 2 for $2.99.
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One of the farms we are proud to work with is Mills Family Farm in Mooresville, NC, which supplies 100 percent of our fresh beef.
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Fair trade roses, local lilies, and more!
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