Favorite Recipes Archives - Page 22 of 41

Sweet Potato and Black Bean Taco

Posted June 26, 2017 by sylwia in Favorite Recipes, Main Dish, Vegetarian

A simple and healthy meal that will satisfy you for a long time!

Blackberry Ginger Ale Slush

Posted June 14, 2017 by emily in Beverage, Favorite Recipes, Gluten-Free, Vegan, Vegetarian

The best summer refresher is a slushy! You can make these for the kids, or with the addition of a little wine, make a terrific treat just for the adults. Pull out your blender and make some icy fun!

Roasted Beets

Posted June 13, 2017 by emily in Appetizers, Favorite Recipes, Gluten-Free, Side Dish, Vegetarian

Carolyn shares this perfect-for-summer recipe just as beets come into season.

Blueberry Fool

Posted June 5, 2017 by sylwia in Breakfast, Favorite Recipes, Snacks

This is a great snack, that will satisfy your “sweet tooth”, without a feeling of guilt. Perfect for hot summer days! Ingredients: 2 c. blueberries 3 tbsp. honey or maple…
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Marinade with Flat Iron Steaks

Posted May 9, 2017 by emily in Favorite Recipes, Gluten-Free, Main Dish

This spectacularly delicious and easy marinade is perfect for flat iron steaks or other leaner cuts of meat! The abundant acids in this marinade will help break down the protein structure of the meat and make it wonderfully tender. Cook your favorite way and slice against the grain for terrific results.

Cait’s Strawberry Recipes

Posted May 3, 2017 by emily in Appetizers, Favorite Recipes, Gluten-Free, Vegetarian

Caitlyn in our Hillsborough store shared these easy strawberry recipes. Enjoy them while it’s strawberry season! Strawberry Recipe 1 strawberries mint leaves “fruited bread”–like our Very Berry Roll mascarpone honey…
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Easy Recipes with Simply Salsa

Posted May 3, 2017 by emily in Appetizers, Breakfast, Favorite Recipes, Gluten-Free, Side Dish, Vegetarian

Our simply salsa in an Owner Special this week (May 3-9, 2017). While it’s good for simple chip dipping, you can also use it as an easy way to spice…
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Emily’s Vegan Strawberry Shortcake

Posted May 1, 2017 by emily in Dessert, Favorite Recipes, Vegan, Vegetarian

This is based on “Emily’s Mom’s Strawberry Shortcake” and tastes every bit as good. You can also use soy milk or even water instead of the coconut milk, but the cake won’t rise as high.

Emily’s Mom’s Strawberry Shortcake

Posted May 1, 2017 by emily in Dessert, Favorite Recipes, Vegetarian

Emily Buehler, our Website Coordinator, shares this recipe for strawberry shortcake. “I have no idea where it originated, but it’s easy and I’ve never had a shortcake I like as much. The plain cake is delicious for breakfast, toasted with butter, if you have leftovers.”

Liz’s Favorite Summer Salad

Posted April 26, 2017 by emily in Appetizers, Favorite Recipes, Gluten-Free, Side Dish, Vegetarian

This simple recipe is perfect for spring, when local strawberries appear in stores. It comes from our Food House Kitchen Manager, Liz Matthews.

Sweet Potato and Black Bean Taco

Blackberry Ginger Ale Slush

Roasted Beets

Blueberry Fool

Marinade with Flat Iron Steaks

Cait’s Strawberry Recipes

Easy Recipes with Simply Salsa

Emily’s Vegan Strawberry Shortcake

Emily’s Mom’s Strawberry Shortcake

Liz’s Favorite Summer Salad

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Hillsborough

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