This recipe for Grilled Peach & Prosciutto Salad with a Lemon-Basil Vinaigrette by our Dooable Health Coach and Nutritionist, Thaís Luy! This salad brings together the sweetness of grilled…
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Community Owned Natural Foods Grocery

Posted by Portia in Healthy Eating, Main Dish, Pick of the Season
This recipe for Grilled Peach & Prosciutto Salad with a Lemon-Basil Vinaigrette by our Dooable Health Coach and Nutritionist, Thaís Luy! This salad brings together the sweetness of grilled…
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Posted by Weaver Street in Favorite Recipes, Main Dish
This traditional dish is a wonderful combination of savory and sweet – tart vinegar, sweet prunes, pungent garlic, and fresh herbs. Ingredients: 2 bay leaves 1 head garlic, separated and…
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Posted by sylwia in Favorite Recipes, Gluten-Free, Main Dish
Well, you asked for it and here is the first one! The Demo Team at WSM are taking tried and true Weaver Street Market favorites and adapting them to the home cook. Now you can make our Honey Apricot Chicken yourself! From the Weaver Street Market Kitchen to yours. Enjoy!
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Posted by Weaver Street in Favorite Recipes, Main Dish, Vegetarian
Looking for something new to do with that tired ground beef? Here is a dish full of flavor that is also fun to make and eat. Packed with fun flavors like cilantro, pickled veggies, and seasoned beef, it will be a new summertime favorite!
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Posted by Lisa Woodward in Favorite Recipes, Main Dish, Vegetarian
This sweet and savory dish is a delicious and unique flavor treat. A blend of beer, sweet preserves, and just a splash of tangy balsamic makes a great glaze for…
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Posted by sylwia in Favorite Recipes, Main Dish
Martha’s mother’s recipe for Chicken Tinga has been a hit with her family and friends for years. It’s a recipe that’s easy to make, economical, and perfect for parties. Martha shared this recipe with our co-op, and it quickly became a customer favorite. This dish is bursting with flavor with a touch of sweetness that is balanced with the heat from the chipotle peppers.
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Posted by emily in Appetizers, Favorite Recipes, Gluten-Free, Main Dish
Our demo team served this recipe in stores last weekend. It’s perfect when mangos come into season. Use our frozen shrimp, caught off the coast of North Carolina and quick-frozen at Seal the Seasons in Hillsborough.
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Posted by Lisa Woodward in Favorite Recipes, Main Dish
Oven baked chicken drumsticks – cornflakes and chopped pecans for crunch. Well-seasoned with onion and garlic for extra flavor! Ingredients: 8 chicken drumsticks ½ c. all-purpose flour 1 tsp. salt,…
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Posted by Lisa Woodward in Favorite Recipes, Main Dish, Side Dish
This great traditional dish has been given a boost with some local andouille and okra to make it a whole meal! Make it without the andouille for a great side…
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Posted by Lisa Woodward in Favorite Recipes, Holiday, Main Dish, Side Dish
Around these parts, a hotdog often means three things: mustard, slaw, and chili! This is a chili sauce made with fresh ground beef, lots of spices, and is full of…
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101 East Weaver Street
919-929-0010
Open 8 am – 9 pm
716 Market Street
919-929-2009
Open 8 am – 9 pm
228 South Churton Street
919-245-5050
Open 8 am – 9 pm
404 West Hargett Street
919-429-7800
Open 8 am – 9 pm