Favorite Recipes Archives - Page 33 of 41

Roasted Marinated Cauliflower & Peppers

Posted January 20, 2016 by emily in Favorite Recipes, Gluten-Free, Side Dish, Vegan, Vegetarian

Hearty cauliflower and sweet peppers marinated and then roasted until browned and sweet. Perfect toasty, flavorful side dish for these cold nights!

Big Game Day Poppers

Posted January 13, 2016 by emily in Appetizers, Favorite Recipes, Side Dish, Vegetarian

Here is a great recipe for Game Day: easy and delicious Pepper Poppers made right in your oven! These are made with mini sweet peppers – so even those who don’t like heat can enjoy.

“Spaghetti” and Meatballs

Posted January 12, 2016 by emily in Favorite Recipes, Healthy Eating, Main Dish

Our Demo Team created this recipe as part of their healthy recipe makeovers. By using chicken for the meatballs and spaghetti squash in place of noodles, they’ve made a healthy and delicious spaghetti.

Healthy Oven “Fried” Chicken

Posted January 4, 2016 by emily in Favorite Recipes, Healthy Eating, Main Dish

We did this tasty Oven “Fried” Chicken at our Recipe Makeover Demo in Carrboro last weekend and it was a hit! Heart healthy oats are toasted and used to provide a coating for the chicken. We also added lots of delicious spices to add tons of flavor. Made with a LOT less oil than typical fried or even oven-baked chicken recipes. Try this at home!

Collard and Cabbage Slaw with Asian Dressing

Posted December 31, 2015 by emily in Favorite Recipes, Gluten-Free, Side Dish, Vegan, Vegetarian

This recipe comes from our Produce Merchandiser, Carolyn Twesten. She adapted it from a recipe in The Complete Vegetarian Kitchen by Lorna Sass. It’s shown with brown rice and pan-fried tempeh.

Fruity & Fluffy Almond Pancakes

Posted December 30, 2015 by emily in Breakfast, Favorite Recipes, Gluten-Free, Main Dish, Vegetarian

Pancakes full of protein – not white flour? Yes! These fluffy pancakes taste as great as they look. Make them even better by topping them with fresh fruit and pure maple syrup.

Simple Tempeh Reuben

Posted December 24, 2015 by emily in Favorite Recipes, Main Dish, Vegetarian

A simple way to make a tasty, vegetarian reuben.

A Duo of Holiday Fondues

Posted December 22, 2015 by emily in Appetizers, Favorite Recipes, Holiday, Vegetarian

‘Tis the Season for a Duo of Fondues! Fondue is the perfect (and quickest) recipe to make for your holiday gathering. So make your holiday sweet (and savory) with these great recipes.

Make-Ahead Holiday Breakfast Casserole

Posted December 16, 2015 by emily in Breakfast, Favorite Recipes, Holiday, Main Dish

This hearty satisfying casserole is chock full of great local ingredients! Local sausage, eggs, and bread come together to make a terrific addition to your family’s holiday breakfast table. Make this great casserole the night before and simply pop it in the oven the next morning!

Old-Fashioned Chocolate Pudding

Posted December 15, 2015 by emily in Dessert, Favorite Recipes, Vegetarian

This recipe comes from Emily Buehler, our Website Coordinator. Her mom used to make it after Halloween, to use up all the chocolate candy that the kids were not allowed to eat! Emily recommends Ran-Lew Dairy milk, which has a creamy flavor that makes superb hot chocolate and pudding.

Roasted Marinated Cauliflower & Peppers

Big Game Day Poppers

“Spaghetti” and Meatballs

Healthy Oven “Fried” Chicken

Collard and Cabbage Slaw with Asian Dressing

Fruity & Fluffy Almond Pancakes

Simple Tempeh Reuben

A Duo of Holiday Fondues

Make-Ahead Holiday Breakfast Casserole

Old-Fashioned Chocolate Pudding

Carrboro

Chapel Hill

Hillsborough

Raleigh

Join the Newsletter