Community Owned Natural Foods Grocery
Weaver Street Market is committed to selling only sustainable seafood, like this week’s featured mahi mahi. We use the Monterey Bay Aquarium’s Seafood Watch program as a guide. Seafood Watch “helps consumers and businesses choose seafood that’s fished or farmed in ways that protect sea life and habitats, now and for future generations” by rating…
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This fruit cobbler is always a favorite at parties. It’s easy to make it vegan as well.
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This vegan recipe uses coconut milk to get the muffins to rise as nicely as conventional muffins.
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If you want to try your own hand at a summertime blueberry dessert, consider this recipe for a blueberry topping that complements ice cream and pound cakes. (Or eat it with a spoon topped with whipped cream!)
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This delicious savory, sweet chutney is packed with flavor! Use it over grilled chicken for dinner or top crackers with cheese and a dollop of this chutney for a terrific snack.
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Over 2,800 Weaver Street Market shoppers and employees donated $31,000 for backpack meals for TABLE’s kids this summer!!! That’s 6 weeks of meals for 350 kids. WSM and TABLE send a huge thank you to everyone who supported the campaign! Executive Director Ashton Tippins says, “Weaver Street Market Staff, Owners, Shoppers, and Friends— Your support of…
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Donating money for food is just one way to help our Community Food Partners. You can also help by donating your time as a volunteer. TABLE and our other food partners all rely on volunteers to carry out the multitude of tasks involved in connecting donated food with recipients. For TABLE, this involves 50 to…
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Arriving in stores this week, we have two very special cheeses from the Caseificio dell’Alta Langa in Bosia, in northwestern Italy. Alta Langa seeks to produce cheeses using the traditional methods of the region. Their rural location with its steep slopes has an economy based on small-herd breeding of goats, sheep, and cows. As a…
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We welcomed Sebastian Barboza from Lagarde Winery on Wednesday, May 27 for a visit with our staff and customers.
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This Friday, Saturday, and Sunday, Weaver Street Market shoppers can sample some of the kid-friendly food included in the backpacks of food that shoppers are donating to TABLE. The backpacks of food are TABLE’s Summer Program, which provides food for kids at risk for hunger during the summer months when they do not have access to…
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