This recipe for creamy chocolate mousse comes from Equal Exchange Co-op and features fair trade ingredients. It’s also vegan and gluten-free.
Continue ReadingFair Trade Chocolate Mousse (with Avocado)
Special Delivery: Capriole O’Banon
This week’s Special Delivery cheese is Capriole’s O’Banon, a delicate and moist goats’ milk round wrapped in bourbon-soaked chestnut leaves.
Continue ReadingTempeh Girl’s Ramen
This recipe is from Beth May, better known as Tempeh Girl. It uses gluten-free ramen noodles and two local products: her tempeh and Two Chicks Farm kimchi.
Continue ReadingJosh Makes Macaroons
Watch as Josh weighs out sugar, egg whites, and coconut; mixes them in the steam kettle; mixes in additional coconut, and scoops (and scoops and scoops) macaroons.
Continue ReadingApples Arrive!
We received this thank-you note from Kay at Orange Congregations in Mission after the first delivery of apples arrived. The apples were purchased with donations made by employees, owners, and shoppers during the Apples for Families campaign in our stores in October and November.
Continue ReadingCrock-Pot Maple Pumpkin Applesauce
Nothing says fall like “maple,” “pumpkin,” and “crock-pot.” Serve this applesauce warm to welcome someone in from the cold.
Continue ReadingArtK12: Aboriginal Dot Paintings
Art:K12 is an exhibition program at Weaver Street Market’s Carrboro store, focusing on artwork created by local children and youth. The program began in February 2015. Its initial intention is…
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Holiday Dips & Spreads (2015)
Look for these easy appetizers in our Grab N Go case or in our Specialty Department.
Continue ReadingSpecial Delivery: Sofia
By Peg Todloski, Specialty Merchandiser This year, we’ve started bringing in small-batch, artisan cheeses a couple of times a month. We’re calling it our Special Delivery program: we bring in…
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PORCH Uses Grant to Launch New Nutrition Program for Food Recipients
In October, PORCH launched PORCH Cooks—a new nutrition program designed to help PORCH’s “Food for Families” recipients benefit more fully from the fresh food received each month. Easy-to-prepare, healthy, and affordable recipes are tucked into that month’s grocery bags, which are packed with many of the ingredients needed to prepare the recipes. PORCH Cooks also offers nutrition information, food demos, and tastings to recipient families. The initiative is funded by a grant from our Cooperative Community Fund.
Read about the first tasting from the PORCH Cooks cookbook.
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