Our Round Up for TABLE met its goal early. This is enabling TABLE to expand its Weekend Meal Backpack Program to hungry kids in the Orange County Schools.
Continue ReadingRound Up for TABLE’s Kids Rolls Past Goal as TABLE Expands into Hillsborough
The Best of Both Worlds
Summer meets fall in the produce department! Carolyn walks us through the early September highlights.
Continue Reading2019 CCF Grant Winners
This year’s Cooperative Community Fund (CCF) grants help organizations connect the food insecure in our community with healthy food. The projects funded also provide innovative ways for the recipients to have choices and input into food received based on their needs and the preferences of their families. Thanks to your generous contributions, three local nonprofit…
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Annual Report 2019
Shortcuts for Owners Take the owner survey (deadline 9/30/19) here: https://www.surveymonkey.com/r/3JSK8PP Vote online (deadline 9/29/19) here: https://www.weaverstreetmarket.coop/electionform2019.html RSVP for the Co-op Fair (9/22/19) here: https://www.eventbrite.com/e/weaver-street-market-co-op-fair-tickets-68151255239
Spread the Love: Dips and Spreads for Your Labor Day Cookout
Get ready for Labor Day! Our house-made dips and spreads are ready to go, straight from the Grab & Go case to your picnic table.
Continue ReadingFreshspire: A Partner in Local Sourcing
We’re been partnering with a Raleigh tech company called Freshspire to increase efficiency in food sourcing from local vendors.
Continue ReadingShakshuka with Greens
Adding veggies to your breakfast can open your eyes to a wonderful world of cuisine! Shakshuka is a dish that is popular across the Middle East and North Africa. Eggs are poached in a flavorful combination of tomatoes, peppers and spices. We have added some greens to bump up the “Veggie-Value” of the dish. Try this for your next breakfast – or brunch – or even your next dinner!
Continue ReadingDelicious, Healthy Food for All
Last week we visited A Place at the Table, located less than a block from our new store in the Warehouse District. Here are some photos.
Continue ReadingLocal Pepper Extravaganza
Peppers thrive in the heat, and we’ve got a great selection from our local farmers. Try out some of these varieties, fresh in a salad, roasted, sautéed, grilled, pickled, whatever you can think of!
Continue ReadingSummertime Sausage
We’ve got all kinds of plant-based sausages including Beyond Meat, as well as local pork and lamb sausages from Firsthand Foods.
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