On Earth Day, we’re launching our reusable bag initiative by eliminating single-use paper and plastic bags at our registers.
Continue ReadingCelebrate Earth Day with Reusable Bags
Making a Difference Over Spring Break
Last month, kids at Orange County Schools went on spring break. Food purchased through the Round Up program was available to cover the break for 432 kids. For kids receiving…
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Spring Wine Sale and Shows
The Spring Wine Sale is in May this year. From May 1 to 28, 2019, we’ll have 34 wines on sale at up to 50% off. This includes 23 organic…
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Local Holiday Hams
If you’re looking for a delicious smoked ham for your family meal this Easter, look no further! Weaver Street Market is carrying locally sourced Petite City Hams from Firsthand Foods.
Continue ReadingEverything’s Better with Bacon
Roasted Asparagus Salad with Tempeh Bacon
Our produce buyer Carolyn shared a favorite recipe to make with tempeh bacon and the fresh asparagus we have in stores in April.
Continue ReadingEgg Casserole with Spinach and Bacon
Our bacon buyer, Carolyn, shared this recipe. She notes, “You can add any type of veggie you wish to this, just saute along with the peppers and onions. Broccoli and…
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Spring Pastries 2019
This April brings a happy confluence of the pastries our bakers make each spring! We’ll have these items arriving in stores this month: Passover pastries are available March 31 through…
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NC Choices and the Pork Supply Chain
Last year, we hosted a training for our staff about local, pasture-raised pork. One of the speakers was Sarah Blacklin of NC Choices, an initiative of the Center for Environmental…
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Mango Madness Returns
Ataulfo, Honey, Champagne, Manila… What’s in a name? In the case of these names, they all belong to our most beloved MANGO.
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