Hummus isn’t just a dip! Try one of these unique ways to use hummus in your meals.
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Community Owned Natural Foods Grocery

Posted by Lisa Woodward in Appetizers, Favorite Recipes, Gluten-Free, Healthy Eating, Side Dish, Snacks, Vegan, Vegetarian
Hummus isn’t just a dip! Try one of these unique ways to use hummus in your meals.
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Posted by Lisa Woodward in Appetizers, Favorite Recipes, Side Dish
Stuffed squash is a delicious accompaniment to most any meal. This squash, rather than being steamed or boiled, has been roasted. Try it once and you’ll never make it any other way! Roasting provides a layer of flavor that is unbeatable. The addition of crispy bacon and melty cheese is just the icing on the cake!
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Posted by Lisa Woodward in Appetizers, Favorite Recipes, Snacks
Everyone wants a cracker once in a while. Soup and salads just scream for them. But if you are trying to live a low carb lifestyle it can be hard to find one that fits your needs. Here is a great recipe that allows you to have your cracker…and eat it too!
Continue ReadingPosted by Lisa Woodward in Favorite Recipes
Grilling season is here! Fresh strawberries are in season and are the perfect addition to a sweet and savory sauce that will elevate this grilling season into something super special!
Continue ReadingPosted by Lisa Woodward in Favorite Recipes, Main Dish
White wine glazed Italian sausages are something special. The flavor of the white wine plays beautifully with the mild spice of the sausage. This works well for any pork or chicken sausage, as well as for a variety of veggie sausages.
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Posted by Lisa Woodward in Dessert, Favorite Recipes, Gluten-Free
A magnificent combination of dark chocolate and fruity wine makes these delightful bites a true treat. Chocolate truffles are a surprisingly simple recipe that you should enjoy with more wine for a memorable dessert.
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Posted by sylwia in Appetizers, Favorite Recipes, Snacks
Here is the quintessential southern cheese ball. Creamy hoop cheese, salty country ham and sweet peach preserves, all coated with crunchy, toasty pecans. We’re ticking all the boxes! Serve this with crispy crackers or slices of apple.
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Posted by sylwia in Favorite Recipes
Who would have thought that a wine sale was great opportunity to make – compound butter! Reduced wine adds wonderful flavor and color to butter. Combine the wine infused butter with fresh flavors like citrus, shallots and herbs and you have something truly special. Compound butters can be used for, well, everything! Reducing intensifies the wine’s flavor so be sure to use a wine you like!
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Posted by sylwia in Appetizers, Favorite Recipes, Snacks
This is an old family recipe from our demo coordinator, Lisa. In a former life, she made them every weekend to sell at the Hillsborough Farmers Market. They always sold out right away! NY Vintage Cheddar is perfect for this recipe. It has everything you want in a well-aged cheddar.
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Posted by sylwia in Breakfast, Dessert, Favorite Recipes
Hasselback Apples can make a terrific breakfast served with yogurt or dessert served with ice cream. Tender apples with a crunchy topping are a wonderful way to use any apple that holds its shape well when baked.
Continue Reading101 East Weaver Street
919-929-0010
Open 7 am – 9 pm
716 Market Street
919-929-2009
Open 7 am – 9 pm
228 South Churton Street
919-245-5050
Open 7 am – 9 pm
404 West Hargett Street
919-429-7800
Open 8 am – 9 pm