Community Owned Natural Foods Grocery
Greens are a staple for Kwanzaa. They are also enjoyed when ringing in the New Year. Greens eaten at the start of the new year are meant to bring prosperity for the coming year. Ingredients: 2 tbsp. olive oil 1 bunch green onions, chopped 2 lbs. collard greens, washed well, stemmed and chopped 1 tsp….
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This terrific pudding uses versatile and economical sweet potatoes. Full of dried fruit and spices, it is a perfect dessert. We are using orange sweet potatoes here. Traditionally, white sweet potatoes are used. Ingredients: 2 lbs. Sweet Potatoes, washed, peeled, and grated 2 c. coconut milk 2 tsp. vanilla 1 c. brown sugar 1 tsp….
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This recipe comes to us from Liz Matthews, our Food House Kitchen Manager. Ingredients: 3 c. onions, cut into strips small amount of olive oil salt and pepper pinch cayenne 2 tbsp. minced shallots 1 tbsp. chopped garlic or more if you prefer 2 smoked turkey drumsticks 1 12oz. bottle beer (we suggest local!) 1/4…
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Jollof, or jollof rice, is a rice dish from West Africa. The recipe ingredients and preparation style can vary depending upon the region. However, the dish is most typically made with rice, tomatoes, onions, spices, vegetables. It is a recipe where the whole is truly more than the sum of its simple parts. The flavor,…
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Apricot Glazed Bacon Wrapped Dates Ingredients: Indian Springs Pecans (one pecan half per date) – Sale $14.99/16 oz. Save $1.00 Organic Deglet Dates – Sale $4.99/lb. Save $2.50 Peterson’s Organic Bacon (1/2 slice per date) – Sale $5.99/8oz. Save $1.00 1/4 to 1/2 c. Bonne Maman Apricot Preserves – Sale $3.99/13oz. Save $1.80 toothpicks Instructions:…
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These sweet and tasty pecans made with Indian Springs Pecans are a wonderful addition to your holiday party or will make a terrific gift.
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Maple Syrup Dipping Sauce Ingredients: 2 c. maple syrup 1 cinnamon stick 1 vanilla bean, split and scraped into pot Instructions: Bring to a boil and then reduce to a simmer. Simmer for five minutes. Remove from heat and allow to cool. Fritters Ingredients: 2 1/2 c. all-purpose flour 1/2 c. granulated sugar 2 tsp….
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This recipe comes from Amy Lorang, a long time pastry baker at the Weaver Street Market food house. Amy says, “Here’s how to manage serving a large group at the same time: set your oven to 200F and line a baking sheet with paper towels. As the latkes come out of the pan put them…
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Two very different holiday beverages, both made with seasonal cranberry, which are perfect for celebrating! Cranberry Orange Mimosa Ingredients: 8 oz. cranberry juice, chilled 4 oz. fresh squeezed orange juice, chilled 6 small splashes Hella Cocktail Citrus Bitters honey to taste 12 oz. champagne, chilled Fresh cranberries and/or orange slices, for serving, if desired Instructions:…
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Ingredients: 8 oz. cream cheese, at room temperature 1 1/2 c. shredded sharp cheddar cheese 1/2 c. green onions, chopped 1/4 c. orange preserves 1/2 tsp. garlic powder 1/2 tsp. onion powder 1/2 tsp. salt 1/4 tsp. freshly ground black pepper 1 or 2 pomegrantes 1/2 c. pecans, chopped 3 sage leaves, chopped Instructions: In…
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