Community Owned Natural Foods Grocery
By Carolyn Twesten, Weaver Street Market Produce and Meat Merchandiser Late summer is the peak time for US-grown summer grapes. We have the full gamut in the stores right now, but our favorites are the certified biodynamic Thompson grapes from Marian Farms in Fresno, California. Our relationship with Marian Farms goes back more than a…
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What better to pack in your lunchbox than a sandwich made with one of our delicious and healthy pan breads?
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Farm to Fork’s sustainable agriculture lecture featured Dr. Monica White, speaking on “Freedom Farmers: Black Agricultural Cooperatives and the History of Food Justice.”
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We visited the farm to talk to the program manager, Matt, and farm manager, Jessamine, about the grant’s impact. Watch a video.
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Our Round Up for TABLE met its goal early. This is enabling TABLE to expand its Weekend Meal Backpack Program to hungry kids in the Orange County Schools.
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Summer meets fall in the produce department! Carolyn walks us through the early September highlights.
Continue ReadingThis year’s Cooperative Community Fund (CCF) grants help organizations connect the food insecure in our community with healthy food. The projects funded also provide innovative ways for the recipients to have choices and input into food received based on their needs and the preferences of their families. Thanks to your generous contributions, three local nonprofit…
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Shortcuts for Owners Take the owner survey (deadline 9/30/19) here: https://www.surveymonkey.com/r/3JSK8PP Vote online (deadline 9/29/19) here: https://www.weaverstreetmarket.coop/electionform2019.html RSVP for the Co-op Fair (9/22/19) here: https://www.eventbrite.com/e/weaver-street-market-co-op-fair-tickets-68151255239
Get ready for Labor Day! Our house-made dips and spreads are ready to go, straight from the Grab & Go case to your picnic table.
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